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Why You'll Love This Recipe
This recipe for Cornbread Croutons uses 3 ingredients and is ready in less than 30 minutes. These small, crispy, and flavorful cubes of cornbread that are perfect topping for salads, soups, and other dishes. They add a unique texture and a distinct cornbread flavor while bringing a touch of southern comfort food to your favorite meals.
Leftover Cornbread Oil Salt
Make the Cornbread
Cube Stale Cornbread
Combine it with Oil and Salt
Lay it out on a Sheet Pan
Bake Until Golden Brown
Serve on Salad, Soup, or Chili