Pasta

Easy Baked Pasta al Forno

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Why You'll Love This Recipe

This easy baked Pasta al Forno is made from a rich tomato-based meat sauce then layered with pasta and a 3 types of cheeses. This delicious comfort food can be made ahead for delicious quick dinners.

Key Ingredients

Short Pasta Ground Beef or Pork Ground Italian Sausage Ricotta, Mozzarella, and Parmigiano Reggiano Whole Tomatoes Onions Spices

- STEP 1 -

Sauté the Ingredients: Cook the onions, spices, and ground beef and ground sausage until brown.

- STEP 2 -

Make the Sauce: Add the tomatoes and break them down into smaller chunks.  Let sauce simmer.

- STEP 3 -

Bake the Pasta al Forno: Layer the sauce, pasta, and 3 different cheeses.  Bake until cheese is melty and bubbly.

Happy Eats!

SWIPE UP FOR THE FULL RECIPE

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