casualepicure.com
Why You'll Love This Recipe
Blueberry lemon pound cake is a delicious and moist dessert that combines the refreshing flavors of zesty lemon and sweet, juicy blueberries. This tender cake is a delightful treat for any occasion.
Blueberries Lemon Ricotta Cheese Egg Baking Powder Flour
Make the lemon sugar
Combine the wet ingredients
Stir in dry ingredients
Fold in Blueberries
Bake at 350 for an hour
Cool completely before glazing