These Fig, Brie, and Prosciutto Crêpes are light and airy with a combination of sweet and salty. The soft crêpes pair deliciously with the fresh sliced figs, creamy brie, and crispy prosciutto. These crêpes are decadent but simple and are a perfect brunch dish.
All-Purpose Flour
Eggs
Milk
Butter
Sugar
Fresh Figs
Brie
Prosciutto