Pasta

One-Pan Creamy Mushroom Pasta

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Why You'll Love This Recipe

This recipe for Creamy Mushroom Pasta combines the earthy, umami-rich flavors of fresh mushrooms with a luscious, velvety sauce, all draped over perfectly cooked pasta. Ready in 30 minutes, it's perfect for busy weeknights.

Key Ingredients

Mushrooms Pasta Heavy Cream Shallots Spices Cheese

- STEP 1 -

Sauté the Ingredients: Cook the shallots and mushrooms until the they are soft.

- STEP 2 -

Make the Sauce: To the mushrooms add butter, heavy cream, sherry, spices, and flour. Combine and add leftover pasta water as needed for creaminess.

- STEP 3 -

Serve: Add the parsley to the mushroom sauce and carefully fold everything together to combine. Serve the mushroom sauce over pasta and top with grated cheese.

Happy Eats!

SWIPE UP FOR THE FULL RECIPE

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