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Why You'll Love This Recipe
This easy Pound Cake recipe is bursting with blueberry and lemon flavors. It is made with ricotta so it is extra moist. Topped with a lemon glaze it is the perfect afternoon treat or with morning coffee.
Blueberries Lemon Ricotta Cheese Egg Baking Powder Flour Vanilla Extract
Bake the Pound Cake: Transfer the batter to a loaf pan that has been lined with parchment paper and bake in an oven preheated for about one hour, or until starting to brown around the edges.