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–+ servings

Homemade BBQ Sauce Without Ketchup

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes

Equipment

  • Small Saucepan (1-2 Quarts)

Ingredients  

  • ¼ cup tomato paste
  • ⅓ cup apple cider vinegar
  • 3 tablespoons Worcestershire sauce
  • 2 tablespoons honey
  • ¼ cup homemade BBQ seasoning

Instructions 

  • Combine the tomato paste, apple cider vinegar, Worcestershire sauce, and honey in a small saucepan over medium heat. Whisk until smooth.
  • Add the BBQ seasoning and whisk until fully incorporated.
  • Reduce the heat to medium-low and simmer for 5–8 minutes, stirring occasionally, until the sauce thickens slightly and the flavors come together.
  • Remove from heat. Use immediately or cool completely before storing.

Notes

1. Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed. The nutritional value is only for the BBQ sauce. It does not include the nutrition for any substitutions.
2. Be sure to check out the Key Ingredients along with the Recipe Tips and Notes sections found in the post, for more tips, options, substitutions, and variations for this recipe! You will also find step-by-step photos there.